Experts say the UN’s food agency has shied away from recommending less animal farming, though cutting methane emissions is a quick way to curb warming
Populist and far-right parties are wooing rural voters in the EU elections by exploiting a backlash against green policies – but new research suggests it may not work
Negotiations on food and agriculture have moved too slowly, while special initiatives fail to hold countries accountable on their commitments
Indebted farmers, facing falling yields and water scarcity, want legally guaranteed price support for more crops – but that may not fix their climate woes
The farming and fossil fuel industries must help governments cut methane emissions 30% this decade by harnessing existing technologies and changing practices
As Morocco faces increasingly extreme temperatures, indigenous communities in the country’s southeast suffer the brunt of the climate crisis
Public money should stop flowing towards the expansion of animal agriculture, which is responsible for a fifth of the world’s emissions
Campaigners say the $32m loan to dairy firm Alvoar Lacteos could damage forests in Brazil
Women and girls in India’s sugar fields are exposed to sexual harassment, backbreaking work and inadequate healthcare
Sofanit Mesfin talks about her work helping female farmers in different African countries adapt to a changing climate
After suffering from extreme drought, farmers have settled in timber plantations in eastern Zimbabwe, clashing with government and industry
As the Taliban seizes control of Afghanistan, experts warn severe drought could worsen the humanitarian crisis triggered by an exodus of western forces
Rising temperatures will lead to massive crop losses in the US, which will increase prices and cause problems for developing countries, says international study
With too little data to inform local climate science, African countries lack a fundamental tool to plan long term adaptation strategies
NEWS: South America’s clean energy poster child is skewering its fossil fuel use, but reducing emissions from its meat industry is tough
COMMENT: Agriculture is linked to 20% of greenhouse gas emissions, but it’s not receiving attention from governments
NEWS: Scientists say public must stop eating so much meat and dairy produce, citing rising levels of carbon pollution from industry
Extra CO2 in the atmosphere may produce larger yields of crops, they will be less nutritious, says UN science report
Forthcoming UN science study could reveal median crop yields may fall by up to 2% per decade for the rest of century
McDonald’s is aiming to green its meat supply, but does anyone know what ‘sustainable beef’ actually means?