Experts say the UN’s food agency has shied away from recommending less animal farming, though cutting methane emissions is a quick way to curb warming
Indebted farmers, facing falling yields and water scarcity, want legally guaranteed price support for more crops – but that may not fix their climate woes
New report by Institute of Mechanical Engineers details how huge levels of vital commodities are squandered by humans
The import-dependent US State has set ambitious goals as it pursues food and energy security.
Rising pressure on food supplies coupled with climate change is forcing farmers to adapt. But how might these changes affect the health of the global environment?
How the conservation and sustainable use of Prunus africana is improving the lives of small-scale farmers in Africa.
Experts say region set for more misery after worst drought in six decades hit last year.
While many of the goals and good intentions of the green movement have not changed, technology has allowed the methods to advance significantly, writes Dr Darren Hughes.